Looks like there's some new hops coming out of the UK, which I'm pretty excited to try. One of these is Archer.
Archer is a new low trellis, wilt resistant hop variety from the Charles Faram Hop Development Program. Tolerant to powdery mildew. It combines classic British aroma with a citrus twist. Useful as copper and dry hop additions.
Flavour and Aroma
Floral with delicate hints of lime and peach.
Bittering Characteristics
Provides traditional, assertive British bitterness.
Flavour Intensity
6/10
Breeding
Proprietary
Analysis
Has anyone had any experience brewing with and or sampling from this hop? I'm thinking it would go nice in my next ESB. With the lime and peach descriptors, I'm also thinking it could go nice in a Saison or Hefeweizen/Wheat beer.
http://www.britishhops.org.uk/archer/
Archer is a new low trellis, wilt resistant hop variety from the Charles Faram Hop Development Program. Tolerant to powdery mildew. It combines classic British aroma with a citrus twist. Useful as copper and dry hop additions.
Flavour and Aroma
Floral with delicate hints of lime and peach.
Bittering Characteristics
Provides traditional, assertive British bitterness.
Flavour Intensity
6/10
Breeding
Proprietary
Analysis
- Alpha acid: 4-6%
- Beta acid: 2-3%
- Co-Humulone: 32-38%
- Total Oils: 0.6-0.8ml/100g
- Myrcene: 20-25%
- Humulene:26-30%
- Farnesene: 0.4%
Has anyone had any experience brewing with and or sampling from this hop? I'm thinking it would go nice in my next ESB. With the lime and peach descriptors, I'm also thinking it could go nice in a Saison or Hefeweizen/Wheat beer.
http://www.britishhops.org.uk/archer/