I agree a good week or twoGrainer said:Don't mind waiting . 100l is a lot to drink !
I'm keen to do similar with mine too. Finding a cooper could be interesting...Yob said:good to know, maybe if someone gets along, post the details here, Im pretty sure that after my Whisky Barrel has run it's course I'll want to get it coopered and shaved and re charred..
they're always fresher shaved....
have you listened to the answering machine message? The fella's more Ocker than you :lol:droid said:i did some looking around yesterday after techno's post and found George Smithwick in Beveridge his number is nine745 two 362 he is a 6th Generation Cooper with his Father and Grandad both worked for one of the big breweries in Collingwood. if he was an hour away from me i'd be in like Flynn pestering him for an aprentiship or something. George didn't get into it until his Dad died when George was around 40 years old and from what I read he is worried that no-one will learn the art .. and at least his knowledge will be lost, he's now 60 or so
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