Vini2ton
Well-Known Member
- Joined
- 30/4/14
- Messages
- 618
- Reaction score
- 251
How does this one perform and does it usually after krausen has dropped have a hoppy yeasty trub floating on top? Sample tastes good.Us-05 does similar top detritus thing but this one seems more so.It's been 10 days at 13c and has gone from 1.050 to 1.010.Maybe something to do with rice and corn?