Hi all, i am attempting my first ever batch of cider, i have some WLP775 liquid yeast to do the job but have a question about making the starter.
I am going to make a large starter of 1.5lt, i have starter on the stir plate at the moment and will run it for 36 hours but just had a thought, the room temp is 15c at the moment and get slower during the night, will this be an issue for the starter?
I am going to make a large starter of 1.5lt, i have starter on the stir plate at the moment and will run it for 36 hours but just had a thought, the room temp is 15c at the moment and get slower during the night, will this be an issue for the starter?
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