Drinking this while I contemplate (read...procrastinate) getting on the brush cutter for a while.
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On their ingredients list under yeast they need to add Brettanomyeces. I went onto rate beer to see other peoples opinions....... I must have got a dud.....Or people are just blinded by what this kooky brewery are trying to do? Small amount of hop and a lot of brett on the nose and a slightly acidic and medicinal taste which walks over anything in the malt and hop department on the palette.
Down the sink with you.