droid
somewhere on the slippery slope with a beer in han
hi all, just wondering what sort of coin a brewer could expect to get paid for a 50 ltr keg of say 5% beer?
Cheers
Cheers
Ahh, closer to 100 % mark up.zooesk said:I just had this convo with my boss ( publican ) $284 with a bit of change. He charges $5 a schooner which is just over %50 mark up but that mega swill craft beer would cost a bit more
Thanks for the link, interesting stuff and there was a post towards the end of last year on ahb about some aussie micro-breweries trying to fight excise in some formCortez The Killer said:Found this 2012 article on point from a NZ perspective
Interesting read - it compares NZ US and AU
http://theliquorladder.blogspot.com.au/2012/11/the-price-of-beer.html
Cheers
On a rare foray into the Melb CBD earlier this week that's exactly what they charged - $12 for a pint of Stone & Wood's Pacific Ale (at the Transport Bar at Fed Square - roaring trade too, what with the Aust. Open tennis on nearby).droid said:@zooesk - you'd be excused for thinking that was the low end a brewer might get if you were up at the bar sipping on a $12 pint of beer!
There isn't usually any excise on wine or cider, they're subject to the Wine Equalisation Tax.indica86 said:Crazy that beer excise increases with alcohol content, but wine and cider it does not.
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