Hi people.
I have recently acquired a second firmenter. Just curious as to how I should start brewing my beer now on. I have just attempted a bulk prime, seemed to go well.
I'm thinking more about racking to secondary. However I don't have a spare fridge or room in my fridge for CC'ing so thats not an option.
Can any one give me some advice on what I can do, in regards to racking to secondary? When should I do it? how should I do it?
Any help would be appreciated!
Thanks guys.
I have recently acquired a second firmenter. Just curious as to how I should start brewing my beer now on. I have just attempted a bulk prime, seemed to go well.
I'm thinking more about racking to secondary. However I don't have a spare fridge or room in my fridge for CC'ing so thats not an option.
Can any one give me some advice on what I can do, in regards to racking to secondary? When should I do it? how should I do it?
Any help would be appreciated!
Thanks guys.