jimi
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- 10/11/05
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I really like the sound of that Nick.
Bum et al - I'm sure in my searching around I saw weyerman had a smoked extract which they claimed was 99% smoked, so the idea can't be too out there - just going to depend on the maltser / smoker.
Following up on my own point, the following link shows the weyermann extract with 98% smoked
http://www.weyermann.de/usa/produkte.asp?P...&sprache=10