I think mine had to be reasonably sharp for this...
It's a stretch to put it in brew food perhaps but I had had a beer...
After years of cooking and who knows how much chopping (no I'm not a cook but I do play one at home) I have managed to do some damage to myself.
Ironically I have been making more of an effort to keep my knife sharp (I say knife, I do have others but I really just use my chef knife (I think it's called, the big one)) after my chef little brother and others have complained it is always too blunt.
So, I was happily chopping away some basil when I kind of misjudged the positioning of everything and took off the edge of my thumbnail, and thumb...
I immediately had it under a running tap, it was bleeding a little, and then we put the piece on ice in case it had to be stitched back on, but the ambulance men just bandaged it up and told us not to worry about keeping the piece as there was no way it was going to be anything other than a bandage and let it heal job...
This pic is of it after about a week.
View attachment 44714
It's a stretch to put it in brew food perhaps but I had had a beer...
After years of cooking and who knows how much chopping (no I'm not a cook but I do play one at home) I have managed to do some damage to myself.
Ironically I have been making more of an effort to keep my knife sharp (I say knife, I do have others but I really just use my chef knife (I think it's called, the big one)) after my chef little brother and others have complained it is always too blunt.
So, I was happily chopping away some basil when I kind of misjudged the positioning of everything and took off the edge of my thumbnail, and thumb...
I immediately had it under a running tap, it was bleeding a little, and then we put the piece on ice in case it had to be stitched back on, but the ambulance men just bandaged it up and told us not to worry about keeping the piece as there was no way it was going to be anything other than a bandage and let it heal job...
This pic is of it after about a week.
View attachment 44714