Ive got a grainfather and i accidently boiled the grain. It would have been over 10mins. The rise and the fall. Do you think its ok or will i get of flavours im making a rauchbier...
You might find it to be quite a bit maltier in flavour than you expected. It's almost like a really big single decoction. It wouldn't hurt to taste a sample from the kettle (after cooling of course!) to see whether you should offset it with a little more hop bitterness?