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Vanoontour

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Hi all, I read somewhere you can use a 19l pot to make larger (23l) brews to fill a 19l keg. Make a high gravity wort and top up post boil.

What is this called so I can do a bit more reading on it? had a quick play in brewmate but when diluting the gravity it also lightens the colour and IBU's (obviously). Have searched high gravity brewing and 'big' beers come up?

Any ideas other than spend alot of time infromt of brewmate figuring it out or buying a bigger pot?

Thanks,
 

seemax

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Read the thread of big batches using 19L pot

Mash with grain, you'll end up with higher gravity .. boil, hops, etc... then add water to desired volume / gravity...
 

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