Does anyone know where (or how) to perform quick-disconnects on a mash tun? After i've finished mashing, removed the wort, sparged and transfered evertything out, I want to quick-disconnect the mash tun so i can take it outside to dump the spent grain.
Any ideas?
Cheers
edit: errr nevermind, beerbelly.com.au!
Any ideas?
Cheers
edit: errr nevermind, beerbelly.com.au!