I have details regarding a cool setup for sale in Adelaide. Send me a PM and I'll email pictures (if below link doesn't work) and contact details if you are interested. I so want it myself but the boss has put her foot down. Below is a discription of what's included.
Pictures
Microbrewery:
The micro brewery for sale consists of an angle iron rust protected frame of 3 levels above ground.
Top Stainless 50 litre cold and 50 litre electric heated hot storage with taps.
2nd LPG gas heated Stainless 60 litre mash tun with pyrometer insert and welded ring above bottom for a stainless wire sieve with tap.
3rd LPG gas heated Stainless 80 litre Kettle with pyrometer insert with copper cooling coil and tap.
Ground Plastic 60 litre fermenter with bubler.
Refrigerator with temperature controller for use as fermenter.
Dual pyrometer system, PH Kit, Malt storage containers, 4 - 20 stainless "post mix "kegs, many cleaned "Champagne" and crown lager bottles, assorted chemicals,etc. etc. Add to this the circulating pump and hosing etc.
All a complete and operating facility designed by Bill Best, previously builder and owner of Grand ridge Brewery Mirboo North Victoria. He won many Australian brewing certificates.
Has produced 11 brews of his Mooshine recipe 8.5% alc. a beautiful malty heavy ale, but can produce them all.
Built at a cost of over $5,000 but must sell now so first in at $2,000 ONO take away.
Pictures
Microbrewery:
The micro brewery for sale consists of an angle iron rust protected frame of 3 levels above ground.
Top Stainless 50 litre cold and 50 litre electric heated hot storage with taps.
2nd LPG gas heated Stainless 60 litre mash tun with pyrometer insert and welded ring above bottom for a stainless wire sieve with tap.
3rd LPG gas heated Stainless 80 litre Kettle with pyrometer insert with copper cooling coil and tap.
Ground Plastic 60 litre fermenter with bubler.
Refrigerator with temperature controller for use as fermenter.
Dual pyrometer system, PH Kit, Malt storage containers, 4 - 20 stainless "post mix "kegs, many cleaned "Champagne" and crown lager bottles, assorted chemicals,etc. etc. Add to this the circulating pump and hosing etc.
All a complete and operating facility designed by Bill Best, previously builder and owner of Grand ridge Brewery Mirboo North Victoria. He won many Australian brewing certificates.
Has produced 11 brews of his Mooshine recipe 8.5% alc. a beautiful malty heavy ale, but can produce them all.
Built at a cost of over $5,000 but must sell now so first in at $2,000 ONO take away.