Hi All.
I've brewed a Coopers Dark Ale, then turned the temp in my fridge down to about 1 degree to settle it before kegging - then forgotten about it. I've now realised that my brew has been sitting on the sludge at 1 degree for about 4 weeks... Will it still be OK to keg?
Cheers,
Tim
I've brewed a Coopers Dark Ale, then turned the temp in my fridge down to about 1 degree to settle it before kegging - then forgotten about it. I've now realised that my brew has been sitting on the sludge at 1 degree for about 4 weeks... Will it still be OK to keg?
Cheers,
Tim