Middo
Well-Known Member
- Joined
- 28/10/13
- Messages
- 88
- Reaction score
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Hi Guys,
I'm probably covering old ground here but I wanted to check in with what people prefer to use for fermenting at the target temperatures, as in Fridge or Freezer. I'm in SEQ and have 2 X 60 litre fermenting tubs and will be brewing 20 litre batches from a biab setup. Originally I was looking at chest freezers but the dimensions of these aren't suitable in the sub 210litre form due to the high points these have for the condensers in the floor.
I've now been looking at stand up medium size fridges without freezers. I found one second hand on the cheap and was going to buy this as it will easily accommodate 2 vessels in the upright position and could potentially be used for storing hops and yeast etc though not sure if these should be kept cooler or not but that's a secondary requirement to the actual fermentation needs I'm currently trying to fulfill. I already have a digital thermostat control ready to go to keep the desired temp in range and just wanted to check what other people think should I carry through and pick this fridge up tonight.
The other benefit in going upright is it's going to leave me adequate space too in the garage as I have plans down the track to put in a large/broken down 500+ litre chest freezer for grain storage.
Cheers,
Adam
I'm probably covering old ground here but I wanted to check in with what people prefer to use for fermenting at the target temperatures, as in Fridge or Freezer. I'm in SEQ and have 2 X 60 litre fermenting tubs and will be brewing 20 litre batches from a biab setup. Originally I was looking at chest freezers but the dimensions of these aren't suitable in the sub 210litre form due to the high points these have for the condensers in the floor.
I've now been looking at stand up medium size fridges without freezers. I found one second hand on the cheap and was going to buy this as it will easily accommodate 2 vessels in the upright position and could potentially be used for storing hops and yeast etc though not sure if these should be kept cooler or not but that's a secondary requirement to the actual fermentation needs I'm currently trying to fulfill. I already have a digital thermostat control ready to go to keep the desired temp in range and just wanted to check what other people think should I carry through and pick this fridge up tonight.
The other benefit in going upright is it's going to leave me adequate space too in the garage as I have plans down the track to put in a large/broken down 500+ litre chest freezer for grain storage.
Cheers,
Adam