Helmut
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- 16/11/09
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G'day guys, I am looking for an extract recipe for Hoegaarden. I was thinking,
1 x Thomas Coopers Wheat Malt Extract 1.5kg
500g x Dried Wheat Malt
500g x Light Dried Malt
500g x Dextrose
15g Coriander Seed
Bunch of Orange Zest
Danstar Munich Yeast
23L brew
What sort of hop schedule do I need? I have Saaz flowers, Cascade plugs, Centeniall and Southern cross pellets available. My guess is it only needs a low number of IBU's and maybe some Saaz flavouring?
Have attempted this before using a Blackrock Whispering Wheat tin and turned out ok but have got the extract and hops and want to try again. Any help would be appreciated.
I have some Caramalt available for steeping if anyone thinks that is worth it also.
Leon
1 x Thomas Coopers Wheat Malt Extract 1.5kg
500g x Dried Wheat Malt
500g x Light Dried Malt
500g x Dextrose
15g Coriander Seed
Bunch of Orange Zest
Danstar Munich Yeast
23L brew
What sort of hop schedule do I need? I have Saaz flowers, Cascade plugs, Centeniall and Southern cross pellets available. My guess is it only needs a low number of IBU's and maybe some Saaz flavouring?
Have attempted this before using a Blackrock Whispering Wheat tin and turned out ok but have got the extract and hops and want to try again. Any help would be appreciated.
I have some Caramalt available for steeping if anyone thinks that is worth it also.
Leon