EK
Well-Known Member
- Joined
- 17/4/07
- Messages
- 326
- Reaction score
- 5
I was planning on doing a Ginger Pale Ale experimental with a tin of Ginger beer and a kilo of Light DME that I had purchased a year or two ago and never used.
As I check that I still had it, I found that it was no longer the powder, but a solid condensed brick of malt extract.
Has anyone used malt that has gone hard like this?
Is it OK to use even though it is solid and old?
Should I just turf it?
I could always just buy another kilo of DME,..but if this is OK, why not use it?
:icon_cheers:
-EK
As I check that I still had it, I found that it was no longer the powder, but a solid condensed brick of malt extract.
Has anyone used malt that has gone hard like this?
Is it OK to use even though it is solid and old?
Should I just turf it?
I could always just buy another kilo of DME,..but if this is OK, why not use it?
:icon_cheers:
-EK