matti
Swedes Bryggeri
- Joined
- 27/5/06
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My latest brew I ended First wort hopping. (FWH)
I added the bitterness @ 45 min
then again at 30 min
flame out hop i added to cube. the recipe says 7 g but i actually added 14g (1 plug)
Recipe
I am either going to ferment with s-189 or 2206 Bavarian Lager yeast.
I tasted the wort and it one could detect some bitterness coming through the sweet wort no after taste.
I chose this hop-schedule to see if it will add any hop flavour to the lager.
My 1st lager/no chill, had Zero hop coming through but turned out very malty/ North German style.
This one will be great summer-quencher if it turns out good. :icon_cheers:
matti
I added the bitterness @ 45 min
then again at 30 min
flame out hop i added to cube. the recipe says 7 g but i actually added 14g (1 plug)
Recipe
I am either going to ferment with s-189 or 2206 Bavarian Lager yeast.
I tasted the wort and it one could detect some bitterness coming through the sweet wort no after taste.
I chose this hop-schedule to see if it will add any hop flavour to the lager.
My 1st lager/no chill, had Zero hop coming through but turned out very malty/ North German style.
This one will be great summer-quencher if it turns out good. :icon_cheers:
matti