Coopers Ginger Beer Kit

[XavierZ]

I have two favourite CGB recipes in which I add:

250gm grated Ginger
1 cinnamon stick
zest and juice of two lemons
1.5Kg Organic Raw Sugar

and

500ml of Blood Orange Juice and all zest
1 cinnamon stick
1.5Kg of Organic Raw Sugar

I found that the Organic raw sugar imparts a flavour that results with a less refined/chemical taste that the tin has.

 

[bum]

I found that the Organic raw sugar imparts a flavour that results with a less refined/chemical taste that the tin has.

A small amount of the dark brown sugar mentioned previously is good for this too, as is a whole bunch of fresh ginger.