trustyrusty
Well-Known Member
- Joined
- 25/1/11
- Messages
- 957
- Reaction score
- 60
Hi Guys
There were a few posts that I was reading and they were not direct responses to the questions so I cannot find them.
For those that naturally condition in the keg, do you think that you might get an exrta bitterness pulling the beer from the bottom?
I found there is a little for trub / yeast at the bottom, even if you cut of an inch on tube could you still be pulling close to trub?
I find the bottom of the keg with a little trub at the bottom when cleaning, less that a quarter of an inch..
Thanks.
There were a few posts that I was reading and they were not direct responses to the questions so I cannot find them.
For those that naturally condition in the keg, do you think that you might get an exrta bitterness pulling the beer from the bottom?
I found there is a little for trub / yeast at the bottom, even if you cut of an inch on tube could you still be pulling close to trub?
I find the bottom of the keg with a little trub at the bottom when cleaning, less that a quarter of an inch..
Thanks.