scotsdalebrewery
Well-Known Member
- Joined
- 15/8/05
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I bottled a english bitter last week and have had it carbonating in the shed. Today in Melb it was 40 Degrees and in my tin shed it was 48.
People talk about 24 degrees and this is double - is this good for it?
People talk about 24 degrees and this is double - is this good for it?