roddersf
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- Joined
- 8/9/08
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Hi all,
Ive got a question(s) for BIAB guru's out there:
Has anyone asked a manufacturer of swiss voile about whether the material (PET I think) will leech nasties at mashing temps? I know that plastic PET bottles are usually heated with boiling water when reused in commercial circumstances, but the manufacturers of swiss voile would not be under any obligations to make sure that the material is food safe (usually bought in the curtains section if I'm not mistaken).
With that in mind, I understand that the melting temp of PET is high, so likewise, has anyone asked a manufacturer if swiss voile behaves in the same way that a pet bottle would in a pot/"food environment"?
Apologies if this has been answered somewhere else, but I cant seem to find it if it has.
Many thanks in advance! :icon_cheers:
Rodders.
Ive got a question(s) for BIAB guru's out there:
Has anyone asked a manufacturer of swiss voile about whether the material (PET I think) will leech nasties at mashing temps? I know that plastic PET bottles are usually heated with boiling water when reused in commercial circumstances, but the manufacturers of swiss voile would not be under any obligations to make sure that the material is food safe (usually bought in the curtains section if I'm not mistaken).
With that in mind, I understand that the melting temp of PET is high, so likewise, has anyone asked a manufacturer if swiss voile behaves in the same way that a pet bottle would in a pot/"food environment"?
Apologies if this has been answered somewhere else, but I cant seem to find it if it has.
Many thanks in advance! :icon_cheers:
Rodders.