roddersf
Well-Known Member
- Joined
- 8/9/08
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Hi all,
Seeing that the recommended equipment for BIABing is Swiss Voile - and its often recommended to get it from Spotlight, I asked Spotlight what their Swiss Voile was made out of so as to guage melting points etc.
Well they came back with a recommendation that their voile should not be used for food prep, that there are food certified voiles out there but its not theirs. Thus this poll.
Would be great to get comments from brew shops and BIAB guru's here.
Cheers,
Rodders.
Seeing that the recommended equipment for BIABing is Swiss Voile - and its often recommended to get it from Spotlight, I asked Spotlight what their Swiss Voile was made out of so as to guage melting points etc.
Well they came back with a recommendation that their voile should not be used for food prep, that there are food certified voiles out there but its not theirs. Thus this poll.
Would be great to get comments from brew shops and BIAB guru's here.
Cheers,
Rodders.