Ran out of gas!!!
So I can boil the hops on the stove upstairs... but my gravity sucks (ok so its 1042...), any suggestions - cube it and boil at the weekend, and nurture the starter? or just cool and brew...?
It's good and sterile and the enzymes have been nuked so why not cube and boil again later... Did you already have a hop addition in there? If so I'd look at maybe not bothering topping up the bittering during boil2 because the hop goodness will still be in there and I guess that when you fire it up again the Alpha Acids will resume their isomerisation.
Err it's 1:45 in the arvo
Chappo again said:err "Borrow" the gas bottle...
BTW WTF are you brewing?
My bath water...
My bath water...
OK, once I finished my annual bath, I added:
6kg Halcyon
400g Caraaroma
400g Carared
An amount of Warrior, Styrian, Amarillo and NZ Goldings (guess the order... and when the gas ran out) and 1968 (later)
A bleedin' bitter bitter...
Tastes err ...bitter (and malty and sweet and ...warm). Should be OK...
bob on Chappo...
you win...
snip... it's measuring 1060 @ 30C - you can work out how long I boiled for now, and the colour of my Bonds...!!
Scruffy would have to be Spike Milligan's re-incarnation :lol:
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