Jack of all biers
Well-Known Member
One point to make about that hop tube - their lids aren't secured, they simply push on and stay due to friction. When full of wet hops the tube will stay put and the lid will come off. Prepare to leave it in until you've drained the kegmenter and then you can get your arm in to pull it out.
Maybe a hop sock instead?
True that and, though I have one, I have never gotten round to using it. Just had a look and see your point. That's disappointing given the KK description on how to use it.
Hop sock? Plastic and heat? I think maybe with good cleaning and sanitation practices one of these around the top would stop it coming off. https://www.bunnings.com.au/kinetic-46-70mm-304-stainless-steel-hose-clamps_p4920196
Easier to sanitise would be to loop fishing line around the body of the hop tube (top and bottom using bowlines), then tie off the two loops to the fishing line coming out the lid. Where there's a will there is a way.
EDIT - I see that the polyester hops socks are rated to 110C. I wouldn't do it, but there you go. Wrong again.
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