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Well there you go, something I thought a few might like. Heres the Article

Well the silly season is very close. And I have just finished my portable keg setup that I will be using on Xmas day and any other function from here on. Im pretty happy with how its turned out. Using a 120L Wheelie bin, that fits two 19L cornies. I would just like to thank the guys on this...

Im after a replacment Co2 inlet washer for my Micromatic regulator. As show here CB are out of stock.

Brand spanking new Perlick 525SS faucet + black handle. Looking at $60 posted.

Just want to see if there any interest in these bad boys. Genuine Carbonator caps from the US same as the sponsors. $25 each including post.

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I cant help my self. I look at this bloody place everyday.....Arggggh Who else suffers from this forum mania/addiction? Great place to learn and share knowledge to others. Thanks AHB and all you members.

Looking into getting a nice drip tray for my 4 tap fridge setup. Found the one I want but they dont import - http://www.beveragefactory.com/draftbeer/d...-322ELD-0.shtml Anyone know where I can source one or get one fabricated locally. Im located in the Illawarra.

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Hey all, Put down a Golden Ale around 8-9 days ago with Rogue Pacman. OG 1050 down to 1014. Hows everyone elses experience with this yeast? From calcs its attenuated around the 72% mark, which puts it in its guidline of 72-78%. This is the highest FG I have had. Usually around the 1010 mark...

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Hey All, Im after a spreadsheet of some sort with all of the substitues of US/English/German malts that we cannot get here in Australia, or are named something different - i.e victory etc. Its a pain in the arse asking everytime and I think it would be handy when trying to convert a grain bill...

Hey guys, anyone able to work out the subs for this grain bill. Pale Malt (2 Row) US (2.0 SRM) Cara-Pils/Dextrine (2.0 SRM) - Im guessing its just normal carapils/carafoam?? Caramel/Crystal Malt - 10L (10.0 SRM) - Carahell?? Vienna Malt (3.5 SRM) - Normal Weyermann Vienna??

Anyone used Brewcellar American Ale? Is it just a re-packaged US-05 or not? If not is it as good as it? I ran out of US-05 and had to pitch it in a fake lager I dumped from my cube into the fermenter this afternoon. Shane.

Anyone know how to get condensation out of my mashmaster thermo. Last time I cleaned, water must have got in. Farkkkkkkkkkkkkk.

Hey all im after One of these Here are the details for it. Corrosion-resistant nickel-plated brass manifold has 1/4" MFL shut-off valves with an integral check valve to prevent backflow of gas or liquid. I was planning using John Guest 1/4" FFL x 5/16" Female adaptors on the Gas out side. And...

Just got a price for a 6.8kg bottle through these guys. $329 filled. And $48 per refill. Sound right?

Hey all, Looking at converting an old fridge I have out the back. Ive made a list up of parts that I will need, but im thinking some of them may be a tad overboard. Im the type of person that "If your going to do something, do it properly". So heres my list. Comments/addition/subtractions...

Hey guys, Just went through a quick stocktake of all my shit I have left (from extract/steeping days), suggestions welcome on recipes to use it up. Heres the list - Mash grains 25KG JW Traditional Ale Steeping Grains - 500G Carapils 500G Carafa I 500G Cararoma 500G Carared 250G~ Caramalt...