hi all,
i remember reading a thread somewhere where a type of yeast was recommended to bring out the hops flavour rather than the malt flavour. ran a quick search and cant find it.
i've used coopers yeast the past couple of brews and want to try something else. any ideas?
i remember reading a thread somewhere where a type of yeast was recommended to bring out the hops flavour rather than the malt flavour. ran a quick search and cant find it.
i've used coopers yeast the past couple of brews and want to try something else. any ideas?