knot_gillty
Well-Known Member
So I brewed my first ever batch of mead last night. Went for the highly recommended JAO recipe. Did everything as instructed so I'm looking forward to how it turns out. My question to the brains trust is: when I pitched the yeast some stuck to the neck of the demijohn. Will this start smelling as it grows and taint the mead? I've never done any home brewing before so I'm not sure what the go is.
Any help would be great. Cheers
Any help would be great. Cheers