jackgym
Well-Known Member
Hi
This is my first time here. I used to brew years ago and thinking seriously of getting back into it. After reading a lot on the web the main concern seems to be the fermenting temperature. Aldi have a wine fridge coming on special on Wed. August 5 ($299) which has cooling and heating facilities and temp. control between 5-18deg. It holds 46 bottles of wine so should be big enough for a fermenter with the shelves taken out. If I got my fermenter down around 18 deg. (ale) then threw the yeast in and bunged it into the wine fridge set at 18, how would that go? No having to buy a chest freezer, temp controller and heat belt. I reckon it's a good price.
This is my first time here. I used to brew years ago and thinking seriously of getting back into it. After reading a lot on the web the main concern seems to be the fermenting temperature. Aldi have a wine fridge coming on special on Wed. August 5 ($299) which has cooling and heating facilities and temp. control between 5-18deg. It holds 46 bottles of wine so should be big enough for a fermenter with the shelves taken out. If I got my fermenter down around 18 deg. (ale) then threw the yeast in and bunged it into the wine fridge set at 18, how would that go? No having to buy a chest freezer, temp controller and heat belt. I reckon it's a good price.