Hi guys
I am planning to put down a Black rock whispering wheat kit and I happen to have 1.5 kg of the wheat malt.
Any idea what the effect of an extra 500 gm of fermentables will have on the taste? Obviously higher end alcohol is to be expected
I am planning to put down a Black rock whispering wheat kit and I happen to have 1.5 kg of the wheat malt.
Any idea what the effect of an extra 500 gm of fermentables will have on the taste? Obviously higher end alcohol is to be expected