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good work batz, i love an aussie ale.

I do hope its made with cascade and not that darstedly POR :p

I could get a transfer to brisbane, gladstone or cairns but couldnt be bothered moving.

cheers
 
AHB and there's no place for an Aussie Ale in the recipeDB,also not up tp speed with the new Aussie hops :unsure:

Sad

Type: All Grain
Date: 1/10/2008
Batch Size: 23.00 L
Brewer: Batz
Boil Size: 27.06 L Asst Brewer: Banjo
Boil Time: 60 min Equipment: Batz Single Batch
Ingredients

Amount Item Type % or IBU
4.00 kg BB Galaxy Pale Malt (1.5 SRM) Grain 72.73 %
1.00 kg BB Ale Malt (3.0 SRM) Grain 18.18 %
0.20 kg BB Wheat Malt (1.0 SRM) Grain 3.64 %
0.10 kg Copy of Weyermann Carahell (13.0 SRM) Grain 1.82 %
20.00 gm Super Pride (60 min) Hops
0.61 gm Salt (Mash 60.0 min) Misc
1.22 tbsp PH 5.2 Stabilizer (Mash 60.0 min) Misc
1.22 items Whirlfloc Tablet (Boil 15.0 min) Misc
0.20 kg Cane (Beet) Sugar (0.0 SRM) Sugar 3.64 %
1 Pkgs Nottingham (Danstar #-) Yeast-Ale



Batz
 
a quick PM to Dane usually hase those problems fixed in no time flat!

looks good. Have some Super Pride here to try soon. How does it compare to mormal POR mate?

cheers
 
Much better Tony
But a little goes a long way


Batz
 
Bit like galaxy hey........... you dont need much of that stuff!

Thanks mate, will keep that in mind when hopping

cheers
 
It's been hot and humid here,storm clouds are rolling in,great end to a day at work..............Then a Far Kin Ale
Great Aussie Ale this and a house beer alongside my Alt.
Mega swill drinkers will like this as will you,true Aussie Ale that tastes as it should.


Batz

View attachment 22358

Does it get any better than this?


View attachment 22359

Looking North clouds building behind Mt.Wolvi

Best part of the world here


Batz

yup, you gotto be happy with that!
 
AHB and there's no place for an Aussie Ale in the recipeDB,also not up tp speed with the new Aussie hops :unsure:

Sad

Type: All Grain
Date: 1/10/2008
Batch Size: 23.00 L
Brewer: Batz
Boil Size: 27.06 L Asst Brewer: Banjo
Boil Time: 60 min Equipment: Batz Single Batch
Ingredients

Amount Item Type % or IBU
4.00 kg BB Galaxy Pale Malt (1.5 SRM) Grain 72.73 %
1.00 kg BB Ale Malt (3.0 SRM) Grain 18.18 %
0.20 kg BB Wheat Malt (1.0 SRM) Grain 3.64 %
0.10 kg Copy of Weyermann Carahell (13.0 SRM) Grain 1.82 %
20.00 gm Super Pride (60 min) Hops
0.61 gm Salt (Mash 60.0 min) Misc
1.22 tbsp PH 5.2 Stabilizer (Mash 60.0 min) Misc
1.22 items Whirlfloc Tablet (Boil 15.0 min) Misc
0.20 kg Cane (Beet) Sugar (0.0 SRM) Sugar 3.64 %
1 Pkgs Nottingham (Danstar #-) Yeast-Ale



Batz


Ta Batz

Screwy
 
Pics1_016.jpg

Brew without the Banjo? Not likely
 
What's On The Verandah


'doo doo doo, lookin out my back door
'


:lol: ;)


Last time i was there a lot of drunk brewers and one disassembled bed

And the piccy doesn't do it justice you gotta see this view
 
Hey Mate,

what breed is banjo? she's a dead ringer of my dog tho i can't find a good photo to prove it!

i'm not sure what breed mine is as i found her as a stray.

DSC00094.JPG


Rob.
 
A bit of Staffy of course,who know's what else
He is a pup from my sons dog,most people that have met him find him a friendly dog.He does at times take a dislike to some people,very rare but.


Banjo_012.jpg


Batz
 
A bit of Staffy of course,who know's what else
He is a pup from my sons dog,most people that have met him find him a friendly dog.He does at times take a dislike to some people,very rare but.


View attachment 22377


Batz


He could eat a beast a day and not put on a gram the way he runs about Batz place chasing Crows :lol:
 
nice piccy!

ah staffy.... i think mine is a mega mix of staffy, kelpie and ridgeback.

to tell you the truth i think she is a little racist or was abused before i got her as she doesn't like dark skinned ppl or anyone with a broom, umbrella, stick etc

other than that much the same as urs very friendly

i've just spent all day making a dog kennel for my loyal friend out of scraps left over from the reno's around my place, such a shame to throw it in the bin!


doghouse.JPG
 
Rauchbier. Its based on Jamils recipe, but I am only getting the slightest hint of smoke. Either the rauchmalt had been sitting around for too long or my accidental extra 3 litres of water diluted the smokiness.

~Mental note to self. Try using more rauchmalt next time~

Edit - It took about 8 weeks of lagering for it to taste like it is ready to hook into.

gallery_2743_249_88327.jpg
 
Image136.JPG

Testify!

His Noodly Appendages have blessed me with a chocolatey delight of a stout.

This is the FSM Tribute Ale... still a little undercarbonated but tasting delicious.
 
Rauchbier. Its based on Jamils recipe, but I am only getting the slightest hint of smoke. Either the rauchmalt had been sitting around for too long or my accidental extra 3 litres of water diluted the smokiness.

~Mental note to self. Try using more rauchmalt next time~

Edit - It took about 8 weeks of lagering for it to taste like it is ready to hook into.

gallery_2743_249_88327.jpg


Hey that would be the best photo ever if the shadows had been a bit better placed.
And the beer looks like a cracker too ;)
I have given up with rauchmalt,smoked malt is not what it used to be,only Grumpy's had the good stuff 6-7 years back and I've never found anything that comes close.


Batz
 
Quick snap I took of a Yanky IPA Newport and Simco hops , 6.8% easy drinker.
Shame it's about to blow. :( but I am over yanky styles for now anyhow.
In the background is some sort of weed, how do I get rid of the stuff? :p

Thi_break_web.jpg
 
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