quantocks
it's time to step up the BPM
- Joined
- 6/7/08
- Messages
- 664
- Reaction score
- 2
hey guys,
first time I dry hopped a clone of Smurto's Golden Ale, left the amarillo pellets in secondary vessel (just threw in a handful) and now went to rack to keg tonight and noticed bubbles on top of the beer? any idea what it is? is it an infection ?
*edit*
actually it's got the same kind of white powder lining the beer level of the fermenter as did when I did my raspberry wheat, cause I used wheat malt with this, would that have any effect?
or would the infection of come back because I am using wheat again?
first time I dry hopped a clone of Smurto's Golden Ale, left the amarillo pellets in secondary vessel (just threw in a handful) and now went to rack to keg tonight and noticed bubbles on top of the beer? any idea what it is? is it an infection ?
*edit*
actually it's got the same kind of white powder lining the beer level of the fermenter as did when I did my raspberry wheat, cause I used wheat malt with this, would that have any effect?
or would the infection of come back because I am using wheat again?