trustyrusty
Well-Known Member
- Joined
- 25/1/11
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Hi Guys
Just following a recommended recipe
Coopers Sparkling Ale, 300G dex. 500 G LDM, 1.1 Litre Light Coopers Malt Extract, kit yeast.
I was thinking because of the extra malt extract liquid, it is essentially two cans, should I add more water? ie make it 26 L? Or could I?
I have had a look at the wort - I think it seems a bit "thicker" than normal... It has only been in day, sure it wont hurt to add a few litres.
I don't want to stuff it up and have not done a two can yet, so not sure of the quantities... Although some of their recipes using a can of
liquid malt are even 21 lt.. (why do some vary between 21l and 23l?) I would have thought you could add at least a litre more of water for the extra volume.
Thanks
Rusty
Just following a recommended recipe
Coopers Sparkling Ale, 300G dex. 500 G LDM, 1.1 Litre Light Coopers Malt Extract, kit yeast.
I was thinking because of the extra malt extract liquid, it is essentially two cans, should I add more water? ie make it 26 L? Or could I?
I have had a look at the wort - I think it seems a bit "thicker" than normal... It has only been in day, sure it wont hurt to add a few litres.
I don't want to stuff it up and have not done a two can yet, so not sure of the quantities... Although some of their recipes using a can of
liquid malt are even 21 lt.. (why do some vary between 21l and 23l?) I would have thought you could add at least a litre more of water for the extra volume.
Thanks
Rusty