drsmurto
Well-Known Member
Is it possible to partially fill a 19l keg without any detrimental effects. I suspect that this might lead to overcarbonation
Not a problem at all. I have kegged 5L batches of cider i was experimenting with. No overcarb problem if you let it slowly carb over over the course of 2 weeks to your set pouring pressure. Force carbing it by rocking it at high pressure can be a little trickier as you have to reduce the time but it can be done.