Square fermentor idea/experiment.

[mje1980]

Tried one of the few remaining bottles last night. Really like it. I put the rest through a beer engine at a recent club day with positive comments.



Sometime this week I'll be brewing a hoppy pale to see how it goes.

 

[Mardoo]

I heard a Brewing Network interview with Chris White tonight where he said the key to using White Labs Belgian yeasts and NOT getting a lot of fruitiness is wide, shallow open fermentors. This was in the context of Belgians other than saisons, but they weren't specifically excluded. He specified the important aspect was zero difference from atmospheric pressure or top pressure from a tall fermentor.

Yet one more reason to give this a go!