wyane
Well-Known Member
- Joined
- 5/6/12
- Messages
- 86
- Reaction score
- 1
Brewer's Notes
This beer has the bittering hops and lighter body of a classic Aussie Pale Ale, but with some flavours and aromas from the classic American style. Very bitter given the low gravity. For those that want a summer quaffer but with a bit of bitterness and flavour.
1.7kg Pale Malt is Coopers Australian Pale Ale
Not listed is 100g Golden syrup and US-05 yeast.
The white sugar is caramalised and boiled 5mins.
IBU 36, OG 1.036 >| 1.006, 4.5%
1.7kg Pale Malt is Coopers Australian Pale Ale
Not listed is 100g Golden syrup and US-05 yeast.
The white sugar is caramalised and boiled 5mins.
IBU 36, OG 1.036 >| 1.006, 4.5%
Malt & Fermentables
% | KG | Fermentable |
---|---|---|
1.7 kg | Coopers LME - Light | |
0.5 kg | Generic DME - Light | |
0.1 kg | Dextrose | |
0.1 kg | Corn Sugar | |
0.1 kg | Cane Sugar | |
0.1 kg | Brown Sugar |
Hops
Time | Grams | Variety | Form | AA |
---|---|---|---|---|
6 g | Pride of Ringwood (Pellet, 9.0AA%, 60mins) | |||
6 g | Cascade (Pellet, 5.5AA%, 15mins) | |||
6 g | Cascade (Pellet, 5.5AA%, 5mins) | |||
5 g | Amarillo (Pellet, 8.9AA%, 45mins) | |||
5 g | Amarillo (Pellet, 8.9AA%, 30mins) |
23L Batch Size
Brew Details
- Original Gravity 1.039 (calc)
- Final Gravity 1.012 (calc)
- Bitterness 18.2 IBU
- Efficiency 83%
- Alcohol 3.5%
- Colour 7 EBC
- Batch Size 23L
Fermentation
- Primary 14 days
- Conditioning 4 days