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DarkFaerytale

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Ruthless Wonder

Ale - Scottish Export Ale
Partial
- - - - -

Brewer's Notes

this was my first partial recipe that i had written up myself (with some help from the guys at grumpys) after 3 months it tastes a treat, i'm very happy with it, 60 min addition hops were added as first wort hop. The extract was added at 15 mins left in the boil with some irishmoss, from memory i mashed the grains at 66C for 60 mins

Malt & Fermentables

% KG Fermentable
2.5 kg Bairds Maris Otter Pale Ale Malt
0.1 kg Weyermann Carapils(Carafoam)
0.05 kg JWM Roast Barley
0.05 kg JWM Chocolate Malt
1.5 kg Generic LME - Amber

Hops

Time Grams Variety Form AA
12 g Fuggles (Pellet, 4.5AA%, 60mins)
12 g Goldings, East Kent (Pellet, 5.0AA%, 60mins)
10 g Goldings, East Kent (Pellet, 5.0AA%, 30mins)

Yeast

60 g DCL Yeast S-04 - SafAle English Ale

Misc

0.5 g Irish Moss
23L Batch Size

Brew Details

  • Original Gravity 1.046 (calc)
  • Final Gravity 1.012 (calc)
  • Bitterness 17.4 IBU
  • Efficiency 70%
  • Alcohol 4.41%
  • Colour 28 EBC

Fermentation

  • Primary 7 days
  • Secondary 7 days
 

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