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Crowded elevators smell different to midgets!
- Joined
- 27/8/08
- Messages
- 827
- Reaction score
- 1
Malt & Fermentables
% | KG | Fermentable |
---|---|---|
![]() | 3.75 kg | TF Maris Otter Pale Malt |
![]() | 0.41 kg | Weyermann Munich I |
![]() | 0.21 kg | Weyermann Melanoidin |
![]() | 0.11 kg | Weyermann Carapils(Carafoam) |
Hops
Time | Grams | Variety | Form | AA |
---|---|---|---|---|
![]() | 15 g | Simcoe (Pellets, 12.0AA%, 60mins) | ||
![]() | 10 g | Liberty (Pellet, 4.3AA%, 5mins) | ||
![]() | 10 g | Simcoe (Pellets, 12.0AA%, 1mins) | ||
![]() | 9.3 g | Cascade (Pellet, 5.5AA%, 20mins) | ||
![]() | 9.3 g | Cascade (Pellet, 5.5AA%, 10mins) | ||
![]() | 7 g | Cascade (Pellet, 5.5AA%, 40mins) | ||
![]() | 7 g | Cascade (Pellet, 5.5AA%, 30mins) |
23L Batch Size
Brew Details
- Original Gravity 1.045 (calc)
- Final Gravity 1.014 (calc)
- Bitterness 37.4 IBU
- Efficiency 75%
- Alcohol 4.01%
- Colour 12 EBC
- Batch Size 23L
Fermentation
- Primary 10 days
- Conditioning 2 days