RecipeDB - Cascade Ale No Chill

[beerbog]

Cascade Ale No Chill

Ale - American Pale Ale
All Grain

Brewer's Notes

No chilled into a cube, all hop additions added 20 mins to, ie 40 mins and at whirlpool. 0 min addition is a dry hop into keg with a lower alpha of cascade. IBU at 33, ABV 4.95 & EBC 15. 16 litres into cube diluted to about 20 or 21 into fermentor. OG of current undiluted one is 1064, so maybe dilute a bit more.

Malt & Fermentables

%	KG	Fermentable
	5.067 kg	JWM Traditional Ale Malt
	0.331 kg	JWM Crystal 140
	0.331 kg	JWM Wheat Malt

Hops

Time	Grams	Variety	Form	AA
	20 g	Cascade (Pellet, 5.5AA%, 20mins)
	20 g	Centennial (Pellet, 10.0AA%, 20mins)
	20 g	Cascade (Pellet, 5.5AA%, 0mins)
	18 g	Cascade (Pellet, 5.5AA%, 60mins)

Yeast

11 g

DCL Yeast US-05 - American Ale

Misc

0.5 tablet

Whirfloc

21L Batch Size

Brew Details

• Original Gravity 1.065 (calc)
• Final Gravity 1.016 (calc)
• Bitterness 31.5 IBU
• Efficiency 75%
• Alcohol 6.38%
• Colour 21 EBC
• Batch Size 21L

Fermentation

• Primary 14 days
• Conditioning 1 days

 

[Wolfman]

Whats would the mash temp on this one?