rough60
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- Joined
- 13/2/07
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American Pale Pilz #02
Ale - American Pale AleAll Grain
2 Votes Brewer's Notes
This would be my favourite beer at the moment, comes out at about 5.5% (OG 1.050, FG 1.008) with either WLP029 or US-06. The Vienna is also home roasted.
Malt & Fermentables
| % | KG | Fermentable |
|---|---|---|
 | 2 kg | JWM Export Pilsner |
| 1.5 kg | JWM Traditional Ale Malt |
| 0.5 kg | JWM Vienna - Wendouree Gold |
| 0.5 kg | JWM Wheat Malt |
| 0.1 kg | JWM Dark Crystal |
| 0.1 kg | Weyermann Melanoidin |
Hops
| Time | Grams | Variety | Form | AA |
|---|---|---|---|---|
 | 20 g | Saaz B (NZ) (pellet, 8.0AA%, 60mins) | ||
| 14 g | Amarillo (Pellet, 8.9AA%, 60mins) | ||
| 14 g | Saaz B (NZ) (pellet, 8.0AA%, 30mins) | ||
| 14 g | Saaz B (NZ) (pellet, 8.0AA%, 10mins) | ||
| 10 g | Amarillo (Pellet, 8.9AA%, 30mins) | ||
| 4 g | Amarillo (Pellet, 8.9AA%, 10mins) |
Yeast
 | 1000 ml | White Labs WLP029 - German Ale/Kolsch |
Misc
 | 1 g | Irish Moss |
23L Batch Size
Brew Details
- Original Gravity 1.052 (calc)
- Final Gravity 1.013 (calc)
- Bitterness 54 IBU
- Efficiency 80%
- Alcohol 5.07%
- Colour 14 EBC
Fermentation
- Primary 7 days
- Secondary 7 days
- Conditioning 4 days
