Pickled Onions

[djar007]

Sure new guy. They will be ready in a week or so. How many you after mate.

 

[New_guy]

I saw mentioned in another thread fermented onions? Haven't heard of those before, anyone here got experience with them?

Scary on the way out......

 

[ArgM]

Haha, hmmm, not so appealing anymore!

 

[New_guy]

Sure new guy. They will be ready in a week or so. How many you after mate.

Just a few to give em a try mate!

 

[djar007]

No worries. Will pm you when they are good to go.

 

[bradsbrew]

I saw mentioned in another thread fermented onions? Haven't heard of those before, anyone here got experience with them?

Have you ever met Tidalpete? :lol: h34r:

Sorry Pete, but when opportunity knocks..............

 

[QldKev]

Have you ever met Tidalpete? :lol: h34r:

Sorry Pete, but when opportunity knocks..............

It's not that bad... if you are 100m upwind.

 

[New_guy]

Sounds good, Be very curious to see how these turn out New Guy. Flick a message up after you taste one.

Cheers Sean

Cracked them open today - crisp texture and good pickled flavour, hint of the spices and chilli
Next will add more chilli but otherwise happy with outcome

 

[Airgead]

Made a batch today.

3kg onions coated with salt and left overnight.



Rinsed



Packed into jars



The finished product - large jar is cider vinegar with chilli and spice, the other two are cider vinegar with spice but no chilli and malt vinegar (the dark one) with spice.



I'll let you know how they are in 2 months time...