HI All,
First time poster here. hOpe I have the right area. Done a few brews so far and all have been great. Just tried a non-alcoholic ginger beer but when it's come time to drink it's got a TON of sediment in each bottle, floating around etc. The brewed Ginger beer we've tried had hardly any sediment and what there was is all settled out.
Any thoughts? Or is this just a fact of non-alcholic ginger beer (eg doesn't settle out during the time in the brewer)? Basically we did the instructions for non-alcoholic ginger beer on the Coopers can.
Thanks for any help.
Stefan
First time poster here. hOpe I have the right area. Done a few brews so far and all have been great. Just tried a non-alcoholic ginger beer but when it's come time to drink it's got a TON of sediment in each bottle, floating around etc. The brewed Ginger beer we've tried had hardly any sediment and what there was is all settled out.
Any thoughts? Or is this just a fact of non-alcholic ginger beer (eg doesn't settle out during the time in the brewer)? Basically we did the instructions for non-alcoholic ginger beer on the Coopers can.
Thanks for any help.
Stefan