Gday Brewbros. A mate and I have started to graduate from extract to AG by buying a 90 litre blichmann fermenter and chiller (ebay bargain we couldn't resist). We now need tun & kettle and all the trimmings to go with it. Does anyone have a set up that they want to offload? If not, how about a recommendation for a decent brewshop in NSW with a good range and knowledge of all grain equipment? I'm in central west NSW and can get to Sydney without any trouble or can organise transport of equipment from capital cities easily too. More questions to follow once we start up - aiming for first brew to go down shortly to take advantage of the cooler weather....
Thanks in advance.
Thanks in advance.