but I have asked the same questions of a few vegans I know, and they got the ***** and stormed off because they thought I was being a smart ass. im not, I just want to know what drives you to be a veggie.
I'm an ethical vegetarian...
so you can eat boguns but not science professors, gotcha.
Yes, I have drawn an arbitrary line in the sand with myself and a bunch of living things on one side and a lot of living things at different stages of development on the other side. Where's your line in the sand? Eat the professors as well?
I'm not like the Buddhists who think that eating red meat is best because the total number of bellies filled per life lost is greater than, say, fish. I think the ~level~ of life and consciousness lost is what matters. I think less of snacking on a prawn than I do of setting a mouse trap, let alone slaughtering a bovine.
Do you wear leather shoes?let alone slaughtering a bovine.
I knew a few Thai Buddists a few years ago and ate with them in a German Restauant in Bangkok. Their take on it was they ate chicken or fish rater than steak (especially in their religious celibration time) as causing the death of one huge animal gave them a lot of bad karma while causing the death of something much smaller ment less bad karma. mind you one ate the cheese sausages and when I asked about it I think she genuinely thought they were made of cheese, not a sausage with a little cheese flavouring in it.I'm not like the Buddhists who think that eating red meat is best because the total number of bellies filled per life lost is greater than, say, fish. I think the ~level~ of life and consciousness lost is what matters. I think less of snacking on a prawn than I do of setting a mouse trap, let alone slaughtering a bovine.
PoMo.
They aren't fluffy or cute:
http://nootropics.com/intelligence/brainyfish.html
Source: BBC News
Date: 31 August 2003
They aren't fluffy or cute:
http://nootropics.com/intelligence/brainyfish.html
Source: BBC News
Date: 31 August 2003
but to be fair, I've never read a good book written by a cow either...
I know. Valuing species based on perceived thought processes must be difficult in Argentinean restaurants.The article you linked just goes to justify my discomfort with eating them.
I go by flavour.
I knew a few Thai Buddists a few years ago and ate with them in a German Restauant in Bangkok. Their take on it was they ate chicken or fish rater than steak (especially in their religious celibration time) as causing the death of one huge animal gave them a lot of bad karma while causing the death of something much smaller ment less bad karma.