it's a classic APA, not an IPA. not dark enough or enough roast/choc/coffee/complex notes for an IPA. just a lot of hops, so a classic APA.
if youre after a good IPA, try Dogfish Head's or a good English one...
Are you talking about the Emersons 1812 IPA? I must have got a bad one cause the one I had was NOT what I'd consider an IPA. Hops were subdued, it was sweet, not bitter at all... It wasn't a bad beer, but it wasn't an IPA in my book.Dan Murphy's USED to stock Emersons delicious IPA but alas, no longer.
No its not and no it hasn't. it's got a similar hop presence to Little Ceatures basically.
Would you call THAT an IPA too?
jez
it's a classic APA, not an IPA. not dark enough or enough roast/choc/coffee/complex notes for an IPA. just a lot of hops, so a classic APA.
Since when is an IPA, American or English supposed to have roast, chocolate or coffee notes?????
I bought one of the Rogue new release Yellow Snow IPA's tonight.. for a 70 IBU single hop all Amarillo beer, I'm liking it. Melons and fruit on the nose, full hoppiness across the palate and a nice body that is well in balance. Long smooth lingering hop bitterness on the mid palate at the finish
Not everyone's cup of tea, but I bet 4* loves it...
After reading this thread I headed down to the local Dans and for the life of me I could find nothing that resembles a genuine IPA. Pretty disappointing really. The best options were Gage Roads IPA and James Squire IPA. Both great beers but not what I really had in mind...
Traditionally, for sure. Just like how American and Pommy pales ales are different and Barley wines are different.Dare I say it but I reckon there would be a fair difference between an American Indian and a Pommie Indian.
Both taste like ESBs to me.....
Yep I agree, particularly the Gage Roads. The JS IPA at least has quite assertive bitterness, but yeah still a bit "safe" for an IPA in my view.
Enter your email address to join: