braufrau
Autumn Leaf Brewery
- Joined
- 9/12/06
- Messages
- 1,242
- Reaction score
- 2
Tell me guys. How much dead space do you have in your esky mash tun? And do you use braid or what?
And does your tap go into the esky drainage hole and is therefore below the floor of the esky or is it above the floor?
And how hard is it to recirculate? I mean, can you get those stupid flecks of grain out or not?
And does your tap go into the esky drainage hole and is therefore below the floor of the esky or is it above the floor?
And how hard is it to recirculate? I mean, can you get those stupid flecks of grain out or not?