G'day folks,
My name is Kale, 28 from a country town called Geraldton on the coast of Western Australia. Have only just got in to home brew after my drinking buddy/neighour gifted me his set up as he was done with it and moving permanently to wine being 83 years old.
He has always done kits and stuck to a consistent and standard kit recipe. I've done and drunk my first brew which was the coopers dark ale kit, and that worked out pretty well so moving on up to getting ready to start my next.
Few quick questions, number 1, can i access this forum on my smart phone?
Second, with the kit i was given a heap of 750ml glass king browns. I'd love to keep using these but i haven't rinsed them out after emptying so now they have a dried sort of film at the bottoms, what's the best way to get this set film out? Hot water? I have a few brushes which he tod me to use with a drill but they're omre set up to clean sides of bottles than the bottom. I really hope i can save these. Any thoughts?
Looking forward to learning and eventually contributing!
Kale
My name is Kale, 28 from a country town called Geraldton on the coast of Western Australia. Have only just got in to home brew after my drinking buddy/neighour gifted me his set up as he was done with it and moving permanently to wine being 83 years old.
He has always done kits and stuck to a consistent and standard kit recipe. I've done and drunk my first brew which was the coopers dark ale kit, and that worked out pretty well so moving on up to getting ready to start my next.
Few quick questions, number 1, can i access this forum on my smart phone?
Second, with the kit i was given a heap of 750ml glass king browns. I'd love to keep using these but i haven't rinsed them out after emptying so now they have a dried sort of film at the bottoms, what's the best way to get this set film out? Hot water? I have a few brushes which he tod me to use with a drill but they're omre set up to clean sides of bottles than the bottom. I really hope i can save these. Any thoughts?
Looking forward to learning and eventually contributing!
Kale