...some of the guys at my HB club can be quite savage when evaluating my beers <_<
I hold the bottle submerged in a bucket of ice water while I fill the bottle, this causes virtually no loss of CO2 or temperature. I top them right up and cap them as I go.
pet bottles wont stay cold for long out of the freezer yardy
I've only tried filling from the tap at very low pressure. I found that I have to bottle a couple of days before I intend to drink them, for some reason they "carb up" with a few days storage. Easy to prove with PET bottles as they will be noticeably harder after a few days, not as easy with glass.
Anyone had any joy with a carbonation cap?
I was given one by a brewer who said it was useless,I am finding that to be true but perhaps it's my process.
Batz
Hi Batz,
I've been using a carbonation cap for about five years. I don't find it useless, but I only use it for carbonating a small amount (1.5 - 2 litres at a time) to test a batch. It's also useful to recharge soft drinks that have lost their "fizz" and to make soda water also.
Wally
You can get an idea of the carbonation level from squeezing the bottle and checking the firmness. (although i'm not too sure now after reading Guest Lurkers post above.. )
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