Excess Yeast

[KudaPucat]

Hi guys,
I bought some D47 yeast, and was forced to buy a minimum qty of 500g.
I'm am extremely unlikely to use this within it's 2 year life.
I've packaged it up into 100g bags, vacuum sealed to try to preserve it, and then thought, "Hey! ppl on the forum may want some"
So: I'm offering to anybody who can pickup yeast in Melbourne: I have 100g bags of D47 that I'll pass on to you at cost ($8 / 100g)
Let me know.

Otherwise, I'll just have to start brewing a lot more than I had planned ;-)

 

[DJR]

It's a french white wine yeast isn't it?

http://www.lalvinyeast.com/images/library/ICV-D47_Yeast.pdf

 

[KudaPucat]

Yeah that's the one, I'm using it for a batch of mead.