Bridges
Well-Known Member
- Joined
- 20/12/12
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**** pod machines even the arsehat that invented them wishes he hadn't cause of all the pods going into land fill.
Nespresso pods are all aluminium and recyclableBridges said:**** pod machines even the arsehat that invented them wishes he hadn't cause of all the pods going into land fill.
So you are pulling them apart and separating them and they are not going into land fill. Well played sir.sp0rk said:Nespresso pods are all aluminium and recyclable
Pfft, coffee machines .TheWiggman said:I worked at a gold mine which, let me tell you, did not struggle to support itself. We had a communal commercial Nespresso unit which pumped out significantly better coffee than Blend 43 (as most coffee machines do).
Speed bump 1 - it was in an admin's office and she was struggling to get work done because every man and his dog would want t strike up conversation while they were making a coffee. It was relocated to the centre of the building.
Speed bump 2 - even though admin 1's office didn't move, she reported to a different manager who didn't like the fact she was spending 30 mins a day (max) looking after the machine. The job got palmed off to a team of 2 admin girls under a different manager
Speed bump 3 - new custodians complained about having to look after the coffee machine cleaning because it "wasn't their job" and so to keep everyone happy, their direct report told them to make up a roster for users of the machine or it would be removed.
Speed bump 4 - users included engineers, geotechnicians, accountants and generally highly qualified people. We drank the stuff anyway so provided I could get my 2 PM coffee, I gave not a shit and like the rest of us complied. Money well spent.
Speed bump 5 - contractors worked out that the machine was there. They were using it more than the staff and pods/discs were disappearing. Stock ran low. To counter the absolute time-suck and inconvenience of ordering (note font) the admin girl limited the number of pods allowed to be stocked per day. A message was sent out saying contractors weren't allowed to use it any more.
Final straw - Staff folk kept asking for more pods as even though contractors stopped using it as much, the admin girl was still limiting access to pods because it didn't fit in with the ordering cycle. She saw the GM, stated it was costing a fortune, and a business initiative was put forth.
Nespresso machine gone, pay-per-cup machine installed in the tearoom for staff and contractors.
Should have ranted about that when it happened but yeah, **** that.
Fill it with stout. No one knows the difference.spog said:Pfft, coffee machines .
I supply my own coffee in a thermos.
FTFYWarmerBeer said:Fill it with coffee stout. No one knows the difference.
Great advice, drinking stout at work. Pfft.WarmerBeer said:Fill it with stout. No one knows the difference.
Winning!
Brew day just got heaps more funDave70 said:Great advice, drinking stout at work. Pfft.
Dont you know its winter?
Better make it a hot Scotchy instead.
Brewers would draw off a small amount of the mash as it issued from the grain bed, fresh and warm. To this they added a dollop of Scotch.
http://beervana.blogspot.com.au/2010/11/greatest-beverage-in-world-hot-scotchy.html
I first saw this with Michael Dawson from Brewing TV. Him and Chip were brewing big beers in Dawson's garage.Dave70 said:Great advice, drinking stout at work. Pfft.
Dont you know its winter?
Better make it a hot Scotchy instead.
Brewers would draw off a small amount of the mash as it issued from the grain bed, fresh and warm. To this they added a dollop of Scotch.
http://beervana.blogspot.com.au/2010/11/greatest-beverage-in-world-hot-scotchy.html
They all go in a bag and get dropped off to a retailer in Newcastle monthly, who apparently sends them back to Nespresso for recyclingBridges said:So you are pulling them apart and separating them and they are not going into land fill. Well played sir.
Not even the stout? Poor fella.TheWiggman said:As a 33 year old nothing is imperial in my life.
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